Simple Way to Make Ultimate Fried Tilapia Fish

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Fried Tilapia Fish

Before you jump to Fried Tilapia Fish recipe, you may want to read this short interesting healthy tips about {Healthy Eating Doesn't Have To Be A Chore.

Everyone has heard the phrase "an apple a day will keep the doctor away", but the question is, is this really a true statement. Many men and women have lived with this viewpoint for many years, and they also pass this on to their children. This specific thought can be identified in country's all around the world and people follow it as gospel with out ever discovering why they should eat an apple a day. You will be pleased to know that we have carried out a little research, and we are going to tell you why this is thought to be a miracle fruit.

While everyone knows that taking in plenty of fruits and vegetables is a great way to make certain your body gets all the nutrition it needs, how come apples pushed so much? You will notice that the vitamins and minerals that you will find in apples can be quite beneficial for your health.. Apples consist of, manganese, phosphorus and calcium and all are generally good for your health, but there will also be many more healthy minerals in apples. Obviously vitamins are additionally very important for your health and wellbeing and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.

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Hence, it should be fairly obvious that it's not hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let's go back to fried tilapia fish recipe. To make fried tilapia fish you need 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Fried Tilapia Fish:

  1. Use 4 piece of fish.
  2. You need 2 tbsp of Shan lahori fish masala.
  3. Provide 2 tbsp of besan.
  4. Get 2 tbsp of cornflour.
  5. Take 1 of egg.
  6. Take of Salt per taste.
  7. Provide of Add lemon if you like.
  8. Prepare of Add water if you need.

Instructions to make Fried Tilapia Fish:

  1. Mix all ingredients, make a thick paste,.
  2. Marinate fish with this paste for at least 1 hour,.
  3. Then shallow fry it,.
  4. Sprinkle Chaat masala on top,.
  5. Serve with ketchup or lemon.

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