Easiest Way to Prepare Award-winning Paneer poppers

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Paneer poppers

Before you jump to Paneer poppers recipe, you may want to read this short interesting healthy tips about {Healthy Eating Doesn't Have To Be Difficult.

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We hope you got insight from reading it, now let's go back to paneer poppers recipe. You can have paneer poppers using 12 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Paneer poppers:

  1. Take 250 grams of paneer homemade.
  2. Get 4-5 tsp of desiccated coconut.
  3. Take 1 tsp of ginger garlic paste.
  4. Provide 1./2 tsp of tsp fennel powder,half tsp garlic powder and.
  5. Use half of tsp chaat masala,half tsp red chilli powder,half tsp cumin.
  6. Provide of powder and half tsp dried chilli powder(degi).
  7. Prepare 2 tsp of rice flour.
  8. Use 1 tsp of cornflour.
  9. Use 2 tsp of maida.
  10. Take of salt as per taste.
  11. Take of oil to defry.
  12. Prepare half of cup namkeen sev.

Instructions to make Paneer poppers:

  1. Take a bowl add grated paneer,desiccated coconut and add masalas mix it well.
  2. Then add fennel powder,ginger powder and dried kasuri methi some ginger garlic paste,salt rice flour mix it well and make a small balls and keep in refrigerator.
  3. Meanwhile take 3bowls on the 1bowl add raw maida,2nd bowl make a cornflour and water slurry and on a 3rd bowl spread namkeen.
  4. Take all balls from refrigerater then take 1ball firstly coat with raw flour then coat with slurry after that coat with namkeens.
  5. Repeat all process in a same ways.
  6. Take a kadhai add oil to defry heat a oil.
  7. Then defry all the poppers in a meduim to high flame.
  8. Its ready.

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