Step-by-Step Guide to Prepare Award-winning Wet Fry Fish with Ugali

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Wet Fry Fish with Ugali

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We hope you got benefit from reading it, now let's go back to wet fry fish with ugali recipe. To cook wet fry fish with ugali you only need 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Wet Fry Fish with Ugali:

  1. Use 1 of tilapia..deep fried.
  2. Provide of Onion.
  3. You need 2 of large tomatoes.
  4. Get of Coconut milk.
  5. Provide 2 cloves of garlic.
  6. Get of Salt and pepper.
  7. Use of Spices of your choice.

Instructions to make Wet Fry Fish with Ugali:

  1. Clean and deep fry your fish....carefully remove all the scales and intensities...alternatively buy ready deep fried fish.
  2. In a separate wok,saute your onions and garlic,add in your tomatoes.. And let them cook till it forms a paste like solution.
  3. Add your spices,and milk...let it simmer for a while before adding your fish.
  4. Turn after a while so that it cooks on both sides.
  5. Serve with ugali.

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