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Before you jump to Ham & Cheese Sandwich Made in a Frying Pan - Easy for Breakfast or Lunch recipe, you may want to read this short interesting healthy tips about {Make Healthy Eating A Part of Your Daily Life.
Everyone has heard the phrase "an apple a day will keep the doctor away", but the question is, is this genuinely a true statement. Many people have lived with this school of thought for many years, and they additionally pass this on to their children. This concept is known all over the world and men and women just take it as fact without knowing if this is actually true. In this post we are going to be examining apples to see if they really are a food that will help to keep you healthy.
I am certain you know that fruits and vegetables will give you many of the vitamins you have to have to stay healthy, and apples are generally the item that most men and women have in their houses, but why? Well lets check out the vitamins and minerals that you could discover in just one apple. When it comes to the actual minerals that tend to be in apples you will find, potassium, calcium and zinc just to name a few. And you'll also discover vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and other trace vitamins.
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To sum up, it is easy to start to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let's go back to ham & cheese sandwich made in a frying pan - easy for breakfast or lunch recipe. To make ham & cheese sandwich made in a frying pan - easy for breakfast or lunch you need 6 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to prepare Ham & Cheese Sandwich Made in a Frying Pan - Easy for Breakfast or Lunch:
- Take 2 slice of Thick sliced bread (approximately 2.5 cm thick).
- Take 4 slice of Ham.
- Take 2 slice of Easy melting cheese.
- Use 1 of Mayonnaise.
- Prepare 1 of Margarine.
- Use 1 of Black pepper.
Instructions to make Ham & Cheese Sandwich Made in a Frying Pan - Easy for Breakfast or Lunch:
- Cut a slice of bread in half..
- Stand the half slice on its side with the crust at the bottom. Slice into two, but not all the way, just nearly to the crust..
- Note: Do not slice all the way down to bottom! Leave a connection..
- Cut the ham and cheese into halves..
- Open the bread and spread with mayonnaise (as much as you want.).
- Layer ham, cheese and ham, in that order, inside the bread, then close..
- Spread plenty of margarine over the top of the sandwiches..
- Cook in the frying pan over low heat. Place the margarine-side down first. While this is cooking, spread margarine on the other side..
- When the bottom side turns a nice golden brown, flip it over..
- When the other side also turns golden brown, it's ready to eat! Sprinkle black pepper to taste..
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